Stuffed pork rolls with small sardines and avocado
Today we propose another easy and delicious canapé for New Year’s Eve and/or New Year. Some ham rolls stuffed with sardines, avocado and cream cheese, with a touch of purple onion.
A very easy recipe to make, in which the quality of the ingredients takes on a special role. Like our small sardines, txikis, irresistible and full of properties.
If, in addition to canapés, you are looking for ideas for dessert, you cannot miss Silvia’s blog: Mi dulce tentación.
Ingredients
- Pork slices
- Cream cheese spread
- Small sardines in olive oilone tin - one tin
- Avocado
- Small purple onion - 1
Instructions
- Spread each pork slice with the cream cheese.
- At one end, put about three strips of onion cut into long and thin strips, a strip of avocado and two small sardines.
- Roll it up.
Simply delicious rolls. Thank you Silvia!
Featured Product
Small sardines in olive oil. Can 120gr.
Small sardines carefully selected by “Serrats” Preserves, in olive oil and packaged in a can.
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