Tomato and tuna Mille-Feuille

By Administrador 2021/09/29

We love to enjoy a good seasonal tomato! Therefore, this week we are in luck, because Cristina (@cris_realfooder) participates in our recipe contest with a tomato and tuna mille-feuille, a perfect proposal to get some sparks out of this jewel of our gardens. What more could you want?!

Ingredients

Instructions

Wash and cut the tomato into slices gently so as not to break it.
Wash, cut and drain the ingredients to be added to the tomato.
Fill in the layers little by little, taking care not to fall: tomato, cucumber, tomato, corn, tomato, celery and carrot, tomato, tuna, tomato, avocado, tomato.
Season to taste. For example, Cristina has used extra virgin olive oil, wine vinegar and vinegar from Modena.